It even looks good

The other day, Keff and I were harvesting from the 200 Foot Garden, and he put together this basket from what we picked, to give to the folks who own and manage the property that we use, as a way of saying thanks (and to show them that we really do produce veggies from little speck of land).

Now the tatume squash are all about done, but cucumbers are still producing, and the tomatoes are teasing us.  There are hundreds of them, waiting to turn red.  We just need a little bit more patience.  (Though there are some ripe yellow perfection tomatoes in there, if you hunt a little.)  The Matt's Wild Cherry tomatoes are turning red, but getting picked so fast, I almost never even see them orange.

The watermelon vines are longer than we've ever seen, but no fruit yet.  I don't know if we'll see any or not.  Maybe next year.

The basil and chard and kale seems to be getting picked regularly, which is good.  They like it.

harvesting and working (and those darn SVBs)

We lost yet another work day to thunderstorms last week, but Keff, Noah, and I did get some work time in on the garden on Wednesday.  We weeded, trimmed yellow leaves off tomatoes, cut off leaves with powdery mildew, tied up drooping tomato stems with twine.  I also discovered that our tatume squash have squash vine borers (SVBs), which are one of my least favorite pests.  The SVB moth lays her eggs on the young plants, and when they hatch, the larvae promptly burrow into the stems and grow there.  You can cut them out, but the cure often kills the plant anyway.  We lost about half our squash plants to SVBs.  We'll have to try harder next year to keep them away (it's not easy).

The good news is that we did manage to harvest a bunch of squash and cucumbers.

Here's a photo of the cukes:

The lemon cucumbers are simply fantastic--crisp and light.

The tomatoes are just starting to turn red this week, and I think this rain we're getting with both the tomatoes and the cucumbers (and keep people away from the tomatoes long enough to let more of them turn red).  I picked a lovely red tomato on Thursday from the garden, and it was delicious.  The tomatillos are also starting to set fruit--I love their little paper lantern husks.

Tomorrow is our regular Tuesday workday (maybe the storms won't rain us out), and we'll put up some new signs and keep tying up tomato plants to give them some more support as they sag from all the fruit.

rant from YA author John Green about lawns

I love this video blog from one of my favorite YA authors, John Green, about the silliness of lawns and his desire to have lawns converted to vegetable gardens.

good work day

We had a good work day at the garden this evening.  Keff, Yvonne, Tracy, and our daughter, Kira, were all there.  Lots of hands helps spread the work around nicely.   We did some weeding, watering, and I spent more time tying up tomato branches and trimming tomato plant leaves off the ground (we want to avoid blight).

The garden looks truly amazing.  All the plants are vigorous at the moment.  The squash and the cucumbers are reaching up towards the top of the fence.  We've had a little bit of powdery mildew, but not too bad, and some blossom end rot, so we put down some crushed egg shells around the tomato plants. 

I think people have already picked the first tatume squash and cucumber.  I had my eye one one of each yesterday, and today they were gone.  Neither was quite ripe--I'm tempted to put up a sign that says "please don't pick the cucumbers until they're round at the bottom."  The cucumbers are blooming like mad--if a good fraction of them set fruit, there will be plenty of cukes to go around.

The mustard is enormous.  I'm talking to a group of senior citizens at the 99 Kent Street apartments tomorrow, so I think I'll pick some mustard greens and bring them with me to hand out.  I wish I was going to have more to give out, but the big stuff isn't quite ready yet.  I think we've got at least one more week until the tomatoes are ripe.  The good news is that there are easily more than 100 tomatoes on the vines right now, and with 7 cherry tomato plants there will be lots of snacks for passersby.

the peas are gone, here come the cucumbers and squash

On Tuesday, we had a busy work day, taking down all 180 feet of snow peas off the fence.  Tracy and I snipped the vines at their base, so that we could leave the roots with their nitrogen-rich nodules in the ground (as natural fertilizer).  We hauled the vines into a big pile, where Noah, Keff, and Yvonne helped remove the last few pea pods (we got at least another 1-2 pounds).  Hannah was a first-time volunteer, and she helped me water while Tracy joined the others in sorting through the rest of the peas.

We ended up with a huge volume of spent vines, a pile almost as big as a car.  Luckily, Yvonne has access to a large compost pile, and I was able to take two loads over in the back of the Subaru that we have the summer, to add them to the pile.

Here's Keff near the pile of pulled vines.  This was just the start--the final pile was TWICE this big!

Some of the lovely, sweet snow peas.  (These are actually some we picked on July 2nd.)

Here's some of the chard that's growing in front of a row of cucumbers (and you can see the old peas in the background, too).


I was over at the garden today, and spent about two hours tying up tomato and tomatillo plants to the fence--they're already so big, they're starting to need some extra support.  We have lots of tomato blossoms and some small tomatoes already growing.  I've seen a few tiny tatume squashes already forming, and the cucumbers are starting to march up the fence and setting out plenty of flowers.  We had some rain last night, which is helping everything continue to put out some very large, healthy leaves.


Many people stopped by while I was working today, to express their gratitude for the garden and to chat about it.  One young guy visiting from Michigan said it was one of the high points of his visit to Boston so far.  That kind of feedback certainly makes working in the hot sun a lot more enjoyable (though I'd do it anyway).

I wonder how long it'll be before the first cukes, squash, and tomatoes are ready to pick?

work day today

We'll have our regularly scheduled work day at the garden today at 6:30pm.  Today we need to take out the snow peas, to give more room and light to the cucumbers, squash and tomatoes.  Plus the snow peas are almost done, anyway, because they don't like this heat.

If you're in Brookline tonight, please stop on by.  We could really use the extra hands.  (I promise you'll leave with some delicious snow peas.)

Here's a photo of us all hard at work on the June 21 work day--lots of weeding that day.  You can see the snow peas climbed all the way to the top of the fence and beyond:

and here's a closer look at some of the snow peas (from a few weeks ago):

No Work Day Today (but we'll be back on July 5

Due to a number of scheduling conflicts, we won't have a 200 Foot Garden work day today, but we'll be back on our regular Tuesday schedule next week on July 5.

There are lots of snow peas on the fence, so if you're in the neighborhood, make sure you get some while they're still around.  (We'll need to start taking some of the vines down over the next few weeks, to make room for cucumbers and squash vines.)

(We're still looking for folks interested in watering on a weekend watering team.  If you're interested, please e-mail me.)

Hope to see you next week!

Patrick