We had a good work day at the garden this evening. Keff, Yvonne, Tracy, and our daughter, Kira, were all there. Lots of hands helps spread the work around nicely. We did some weeding, watering, and I spent more time tying up tomato branches and trimming tomato plant leaves off the ground (we want to avoid blight).
The garden looks truly amazing. All the plants are vigorous at the moment. The squash and the cucumbers are reaching up towards the top of the fence. We've had a little bit of powdery mildew, but not too bad, and some blossom end rot, so we put down some crushed egg shells around the tomato plants.
I think people have already picked the first tatume squash and cucumber. I had my eye one one of each yesterday, and today they were gone. Neither was quite ripe--I'm tempted to put up a sign that says "please don't pick the cucumbers until they're round at the bottom." The cucumbers are blooming like mad--if a good fraction of them set fruit, there will be plenty of cukes to go around.
The mustard is enormous. I'm talking to a group of senior citizens at the 99 Kent Street apartments tomorrow, so I think I'll pick some mustard greens and bring them with me to hand out. I wish I was going to have more to give out, but the big stuff isn't quite ready yet. I think we've got at least one more week until the tomatoes are ripe. The good news is that there are easily more than 100 tomatoes on the vines right now, and with 7 cherry tomato plants there will be lots of snacks for passersby.
Sweet tooth
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A baby cantaloupe, nestled under a dense canopy of leaves. Mmmm, will
be…delicious. It’s well on its way to fully-matured, ready-to-eat goodness,
a few w...
3 months ago
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